Hospitality Learnership Programme X5 at Eskom
Re-Advertisement: Learner Hospitality Opportunities (X5) – 24-Month Fixed Term Contract
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Reference: eskom_003811
Application Deadline: 31 March 2026
Position Overview
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Industry: Electricity, Energy & Water Supply
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Job Category: Hospitality, Hotel, Catering, Tourism and Travel
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Location: Midrand
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Contract Type: Fixed Term Contract (24 Months)
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Remuneration: Market Related
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Employment Equity Position: No
Introduction
Position/Task Grade: L06
The successful candidates will support the Executive Chef with the day-to-day management of kitchen operations, including administrative and operational tasks.
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Department: Hospitality
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Business Unit: Eskom Academy of Learning
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Reference Number: 50917779MM
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Closing Date: 31 March 2026
Key Responsibilities
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Prepare and produce meals in accordance with kitchen standards.
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Manage and control stock levels.
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Perform administrative tasks and assist with the implementation of ISO standards.
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Deliver quality customer service.
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Ensure full compliance with health and safety regulations.
Important Notice
If you do not receive feedback within 28 days after the closing date, please consider your application unsuccessful.
Eskom promotes equality, employment equity, and diversity. In line with Eskom’s Employment Equity Plan and targets, preference may be given to candidates from under-represented designated groups. Eskom also reserves the right not to fill the advertised positions. Persons with disabilities are encouraged to apply.
Eskom maintains a smoke-free workplace for employees and visitors.
Minimum Requirements
Qualifications
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National Diploma or National N Diploma in Catering Management, Hospitality and Catering Services, or Hotel School Qualification at NQF Level 6 (240 credits).
Experience
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No prior work experience required.
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